Join Mahoning County OSU Extension Educator Eric Barrett to learn more about hydrangeas for your landscape. Registration includes handouts and a hydrangea plant to take home for your landscape. Seminar is $30 per person and is limited to the first 50 registrants. To register complete registration form and return it with check or money order to OSU Extension, Trumbull County 520 West Main Street, Cortland, Ohio 44410.
Sign up for Dining with Diabetes and you’ll learn how to incorporate good, healthy cooking techniques and other practices to help you control your blood sugar. For more information see registration form.
Sign up for Dining with Diabetes and you’ll learn how to incorporate good, healthy cooking techniques and other practices to help you control your blood sugar. For more information see registration form.
Sign up for Dining with Diabetes and you’ll learn how to incorporate good, healthy cooking techniques and other practices to help you control your blood sugar. For more information see registration form.
This class is open to both Master Gardeners and the general public. For Master Gardeners, this class is worth 5 hours of continuing education. Cost is $35 per person. Fee includes lunch. Pre-registration is required by April 8, 2016. Registrations can be made by calling 614-688-3421 or on-line at: http://woodlandstewards.osu.edu
OSU Extension in Trumbull County will be offering a training session to help you study for the Ohio Department of Agriculture’s Private Pesticide Applicator’s Exam. This class is not required, but will provide an overview of what applicators need to study for the CORE (safety) exam.
During this class, participants will learn about the basics of growing Strawberries and Blueberries in the home garden. Tim will also introduce participants to the production of Elderberries, Currants and Saskatoons which can be delightful additions to your home fruit garden. This class is open to both Master Gardeners and the general public. For Master Gardeners, this class is worth 3 hours of continuing education.
Join The Ohio State University Fruit and Vegetable Safety Team to learn about on-farm produce safety and good agricultural practices or 'GAPs' education! Please be aware that attending this class does not equate to becoming 'GAPs Certified', as GAPs Certification involves having a third party audit performed on your produce operation. For more information, please download and print out the registration flyer provided.
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. This is a two day event February 22 and 23, 2016. For more information see registration form.
Join the Trumbull County Master Gardeners as they host an educational seminar taught by Mr. Lee Beers, OSU Extension Educator in Trumbull County. See registration form for more information.
